Boost your intake of nutrients with our array of Vegetable Pickles. Prepared from selected vegetables like jackfruit, mango, ginger, green chili and Indian gooseberry, these hygienically produced pickles combine taste and nutritional value. Less oil, spice, sugar and salt have been used to maintain nutrient level of the vegetable content of these pickles. These low calorie processed items deserve praise for their preservatives free composition, hygienic preparation method, long storage life, distinctive aroma and cost effectiveness. We suggest storing these products in cool and dry area. Our range of Vegetable Pickles can be obtained in hermetically tight Eco-friendly plastic or glass container of different capacities.